Homemade Pita Chips

Serves 24

Ingredients

0.5 cup Olive Oil
1 tsp garlic powder
1 tsp salt
0.5 tsp dried basil
0.5 tsp black pepper
12 unit pita bread
1 lb hummus

Directions

Preheat the oven to 400 degrees F (200 degrees C). Line two rimmed baking sheets with parchment paper.

Mix oil, garlic salt, basil, and pepper together in a small bowl.

Cut each pita bread into 8 triangles using a sharp knife or pizza cutter.

Arrange some pita triangles in a single layer on each of the prepared baking sheets; brush with oil mixture.

Bake on two racks of the preheated oven until lightly browned and crispy, about 7 minutes, flipping halfway through.

Serve with hummus